Slow Food Impact Form

Welcome to the Slow Food Impact Form!

As a beneficiary of financial support from Slow Food, we are kindly requesting you to fill in this form. The purpose is to collect information to allow us to demonstrate the impact that the Slow Food network has worldwide.

After completing the form, you will be directed to a page for uploading any relevant attachments to complete your application. Do not hesitate to send us any supporting documents including pictures of the event, links to articles, social media posts, FB events, videos produced.

After submission, you will receive a summary email. Please note: The system does not provide drafts saving, so we encourage to prepare texts in advance.

Thanks for your time to fill in the form and for your commitment to ensure Good, Clean and Fair food for all!

Slow Food Team

PROJECT GENERAL OUTLINE

Country of the project

Title of the project

PERSONAL DATA OF THE PERSON FILLING IN THE QUESTIONNAIRE

Name

Surname

Email Address

Slow Food community/convivia/project affiliation

Role in the group

IMPACT FORM

1. What type of activity have you undertaken? Education (trainings, activities in schools, tastings, etc)
Biodiversity (markets, Presidia, Ark of Taste, cooks, etc)
Advocacy (activties with decision makers, institutions, etc.)

2. Describe the activities and how you carried them out (max 5000 characters) Did you achieve the goal to raise awareness about the EU elections? For each activity described please enclose the related evidence. Specifically refer to the activities listed in the Agreement (use the same numbering) and in particular, explain how you raised awareness on the EU elections and how you used the Slow Food EU Manifesto.

The evidence can either be included as links to websites and/or social media pages demonstrating the implementation of the activities or sent via mail to advocacy@slowfood.it. The links are preferable. Examples of evidence: link or Annex of the printable version of the communication materials produced; link or Annex of the programmes of the activities; link to pictures or videos uploaded; etc.

3 - How many people involved/reached belong to the following categories (please provide numbers estimates)
N.B. This is the people that the project is targeting, not those involved in organising:

Producers

farmers, processors, fishermen, artisans, etc. Anyone involved in the production or transformation of a particular food and closely linked to a geographic area

Consumers

anyone not directly involves in the production or transformation of a particular food, but who is "consuming" it. It might be general consumers, attendees of events, beneficiaries or projects/initiatives, etc

Private sector food companies

companies who are typically involved in the production, processing, marketing, distribution and sale of food and drink, often operating at a significant scale at regional, national or international levels and supply chains.

Public institutions

public institutions (municipalities, local authorities, local/regional/national institutions, etc)

Other, please specify

4 - Did you collaborate with partners (i.g food companies, NGOs, foundations, other organisations)?

5 - Did the media talk about your activity? (any other indicator relevant to the specific project)

6 - What has changed (i.e. our real world impact)? For instance: (Click one or more options below and explain)

more producers are interested in producing good, clean and fair food

more consumers are more aware and ready to choose good, clean and fair food

more private sector food companies support good, clean and fair food

more institutions support good, clean and fair food

other changes you have observed

7 - How would you summarize the main successes? (max 1000 characters)

8 - Explain how Slow Food added value (max 1000 characters)

9 - How did you use the GFGF Communication material ? What was useful, or what could be improved?

10 - Would you like to be more involved in Slow Food's advocacy work?

11 - Will you join us again for actions in the future?

12 - Any other comments or suggestions.

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